Mirch ka salan is a chili peppers preparation.It is a popular chili and peanut curry of Hyderabad. It is a traditional Hyderabadi dish prepared in weddings and special occasions.It accompanies Hyderabadi biryani.The dish contains green chillies, peanuts, till seeds, dry coconut, cumin seeds, ginger and garlic paste, turmeric powder, bay leaf and thick tamarind juice.It is a spicy dish served with rice or chapati. Originally this is made with long spicy chilies available in India.
Mirch
Ka Salan -An extravagant delicacy made from succulent green chillies,
delicately cooked in thick gravy of roasted peanuts, almonds and sesame
seeds. Just Heat & Eat! -
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